Anti Oxidant
A food additive, which prolongs the shelf-life of foods by protecting against deterioration caused by oxidation.
- BHA / Butylated Hydroxyanisole
- BHT / Butylated Hydroxytoluene
- Citric Acid Anhydrous
- Citric Acid Monohydrate
- TBHQ / Tertiary Butylhydroquinone
- Vitamin C / Ascorbic Acid
- Sodium Metabisulfite