Emulsifier and Baking Ingredients
A food additive, which forms or maintains a uniform emulsion of two or more phases in a food.
- Cream of Tar-Tar
- Cake Emulsifier
- Calcium Propionate
- Baking Powder
- Baking Soda
- Sodium Acid Pyrophosphate (SAPP)
- Sodium Bicarbonate
- Sodium Tripolyphosphate (STPP)